Wabash Hydroclean

Professional Cleaning – Experts At Your Service

Our expert team understands the critical importance of maintaining clean draft hoods, not only for hygiene but also for compliance with fire safety regulations. In fact, fire marshals recommend cleaning these vital components on a biannual or quarterly basis, depending on the equipment and usage. At [Company Name], we take pride in delivering thorough and professional cleaning services that ensure your kitchen remains safe, hygienic, and compliant at all times. Trust us to keep your kitchen environment pristine and your business running smoothly.

Why Choose Us!

Expertise: With years of experience in the industry, our team has the knowledge and expertise to effectively clean draft hoods of all types and sizes. Compliance: We understand the importance of compliance with fire safety regulations. Our cleaning services are designed to meet or exceed industry standards, ensuring that your kitchen remains safe and compliant. Preventive Maintenance: Regular cleaning of draft hoods is essential for preventing fire hazards and maintaining optimal ventilation in your kitchen. Our cleaning process helps remove grease buildup and ensures that your draft hood operates efficiently. Customized Solutions: We offer customized cleaning solutions tailored to meet the specific needs and requirements of your commercial kitchen. Whether you require biannual or quarterly cleaning, we can create a cleaning schedule that works for you. Professional Service: Our team is committed to providing professional and reliable service from start to finish. We take pride in delivering exceptional results and exceeding our customers' expectations.

One-Stop solution to all your Kitchen cleaning needs

Draft Hood cleaning Made Easy

Your trusted partner for draft hood cleaning services tailored to meet the specific needs of commercial kitchens and restaurants.

Restaurant Equipment Cleaning

We specialize in maintaining the cleanliness and hygiene of your commercial kitchen, ensuring that your equipment operates at peak efficiency and meets industry standards.

Regular Kitchen Maintenance

We understand the importance of maintaining a clean and hygienic kitchen environment to ensure the safety of your staff and customers, as well as compliance with health and safety regulations.

Here’s what our customers say

"We've been using Wabash Hydroclean for our restaurant's kitchen cleaning for over a year now, and I couldn't be happier with the results. Their team is always thorough, professional, and reliable. Our kitchen has never looked cleaner, and I have peace of mind knowing that we're in compliance with health and safety regulations. Highly recommend!"

Sarah Harold

Restaurant Owner

"As a kitchen manager, cleanliness and sanitation are top priorities for me. That's why I trust Wabash Hydroclean to keep our kitchen in tip-top shape. Their attention to detail is unmatched, and they always go above and beyond to ensure that every surface is spotless. Plus, their flexible scheduling makes it easy to find a time that works for us. Thanks for the great service!"

John Dawson

Kitchen Manager

About Us